When we bought Bear Foods we had a vision to actualize a café that would compliment the store and provide a unique dining experience, where everyone could eat. Teresa had the idea for crepes, inspired by her years living in europe. Nick developed the batter, inspired by the needs of customers, free of the usual suspects (wheat, milk, eggs…).
We knew we were on to something – a batter both savory and nutritious…and allergy free!
We use the best ingredients, direct from the store. Good food really can be that simple. Our café caretakers, will make sure you have a delectable experience.